Regional features of the agricultural markets
KITAEV Y.A.
PhD, Associate professor, Belgorod State Agricultural Academy named after V. Gorin, Belgorod
PhD, Associate professor, Belgorod State Agricultural Academy named after V. Gorin, Belgorod
PAK Z.CH.
PhD, Associate professor, Belgorod State Agricultural Academy named after V. Gorin, Belgorod
PhD, Associate professor, Belgorod State Agricultural Academy named after V. Gorin, Belgorod
RUDAYA Y.N.
PhD, head of department of the organization of R&D, Southern Federal University, Rostov-on-Don
PhD, head of department of the organization of R&D, Southern Federal University, Rostov-on-Don
TERRA ECONOMICUS, 2013, Vol. 11 (no. 3.2),
p. 115-119
The questions assess the performance of individual agri-food markets of the Belgorod region. Monitored consumer preferences on the basis of a questionnaire survey calculated the coefficients of price elasticity and income in the markets
Keywords: Belgorod region; a meat market; the market of milk; bread market; the market of eggs; sugar market; price elasticity; income elasticity
References:
- Nuraliev S.U. (2003). Food market: problems of formation and development prospects. (In Russian.)
- The official website of the Federal State Statistics Service. Available at: http://www.gks.ru/. (In Russian.)
Publisher: Southern Federal University
Founder: Southern Federal University
ISSN: 2073-6606
Founder: Southern Federal University
ISSN: 2073-6606